The Big Eat

Back for its fifth year. The Downtown Winston-Salem Partnership and participating downtown restaurants are proud to present the return of "The Big Eat." Every Tuesday night, beginning January 8 and ending February 26, more than 30 great downtown restaurants will offer 50 percent discounts off of their signature dishes.

A list of participating downtown establishments, as well as the signature dish for each Tuesday, can be found at http://www.dwsp.org/BigEat.htm.

 

 

WEEK 1 - Tuesday, January 8, 2013

Participating Restaurants and dishes are subject to change at any time.
See details and restrictions below.*

PARTICIPATING DOWNTOWN ESTABLISHMENTS:

6th & Vine Wine Bar & Cafe: 209 W. Sixth St., 336-725-5577 Signature Dish: Tequila Mango Salmon: Pan-seared and oven-roasted Chilean Salmon accompanied by a tequila mango sauce with a hint of vanilla. $10.50

Bayberry Bistro: 420 High St. 336-777-3000 Signature Dish: 8 oz Grilled Honey Garlic Pork Chop served with choice of starch and chef's vegetable. $5.50

Bernardin's: 901 W. Fourth St. 336-725-6666
Signature Dish: Roasted Salmon: horseradish crust, spinach, sweet roasted garlic & port wine sauce. $12.00

Bib’s Downtown: 675 W. Fifth St. 336-722-0007 Signature Dish: Pulled Pork Plate or Pulled Pork Sandwich Plate: Served with your choice of red or white slaw, 1 side, and 3 hushpupppies. $3.98

Buena Pinta: 285 W. Fourth St. 336-293-7217 Signature Dish: Enchilada: beef, chicken or cheese with the choice of side rice, refried beans, or house salad . $6.50

Caffe Prada: 390 N. Broad St. 336-793-2468 Signature Dish: coming soon

Camino Bakery: 310-B W. Fourth St. 336-721-9990 Signature Dish: Slice of cheesecake. $2.25

Chelsee’s Coffee Shop & More: 533 N. Trade St. 336-703-1503 Signature Dish: coming soon

Community Arts Cafe: 411 W. Fourth St. 336-793-8000
Signature Dish: Cafe Burger: With Dublin irish cheddar, lettuce, tomato & red onion. $3.49

Dioli’s Trattoria: 401 W. Fourth St. 336-331-3451 Signature Dish: Chicken Parmesan: A legendary classic made with parmesan, mozzarella and fresh basil with fresh pasta and sauteed vegetables. $8.50

District Roof Top Bar & Grille: 770 Liberty View Court. 336-462-8882 Signature Dish: Basil Pesto Atlantic Salmon: Grilled salmon with house-made pesto, squash casserole, asparagus, lemon buerre blanc. $9.50

Downtown Thai & Sushi: 202 W. Fourth St. 336-777-1422 Signature Dish: Pad Thai (chicken, vegetables, or tofu only). $8.50

Foothills Brewing: 638 W. Fourth St. 336-777-3348 Signature Dish: Ale Battered Fish and chips: crispy fried with pub fries and remoulade sauce. Half order $5.50 Full order $7.50

Hutch & Harris: 424 W. Fourth St. 336-721-1336 Signature Dish: Moravian Chicken Pie: Hand-picked chicken in a flaky crust topped with sage gravy served with mashed potatoes and roasted vegetables. $6.25

Jeffrey Adams on Fourth: 321 W. Fourth St. 336-448-1714
Signature Dish: Candy Bar Cut Sirloin: 8oz sirloin with your choice of 2 sides. Sauces are 1/2 off and extra toppings are full price. $7.50

King’s Crab Shack & Oyster Bar: 239 W. Fourth St. 336-306-9567 Signature Dish: Peel 'Em & Eat 'Em Shrimp: Steamed with a little Ole Bay just the way you like them (hot or cold). 1/2 lb. $5.99 1 lb. $8.99

Mellow Mushroom: 314 W. Fourth St. 336-245-2820Signature Dish: 1/2 off whole order of pretzels. $3.75

Millennium Artisan Restaurant: 310 W. Fourth St. Suite A. 336-725-3900
Signature Dish: coming soon

Mooney’s Mediterranean Cafe: 101 W. Fourth St. 336-722-4222 Signature Dish: Sample Platter: with your choice of any four of our fresh, homemade mezza items on the menu. $4.50

Mozelle’s: 878 W. Fourth St. 703-5400 Signature Dish: Tomato Pie and cheese grits: San Marzano Tomatoes, cheeses, herbs in a hand-rolled crust. $8.50

Old Fourth Street Filling Station: 871 W. Fourth St. 336-724-7600 Signature Dish: Signature Carolina Shrimp & Grits: Shrimp, andouille sausage, tomatoes, baby spinach, chipotle cream sauce, grit cake. $9.50

Senor Bravo: 241 S. Marshall St. 336-725-1888
Signature Dish: coming soon

Spring House Restaurant, Kitchen & Bar: 450 N. Spring St. 336-293-4797
Signature Dish: Slow Cooked Pork Shank: Savannah-inspired red rice with lemon, parsley and dijon bread crumbs and a pickled pepper Vinaigrette. $12.00

Sweet Potatoes... a restaurant: 529 N. Trade St. 336-727-4844 Signature Dish: Spaghetti with a Drawl: A bowl of spaghetti tossed in a creamy Creole sauce with smoked sausage and country ham topped with fried chicken tenders. $5.50

Tropical Smoothie Cafe: 216 W. Fourth St. 336-722-1300
Signature Dish: 50% off wraps. $3.50

Twin City Chop House: 115 S. Main Street, 336-747-8600 Signature Dish: French Quarter Chicken - On Cajun rice topped with sauteed shrimp and andouille in a spicy tomato cream sauce and grilled scallions. $11.00

Wen Hwa: 134 N. Spruce St. 336-723-1400 Signature Dish: Sesame Honey Chicken: Lightly battered chicken tossed in our sesame honey sauce. $6.00

Willow’s Bistro: 300 S. Liberty St. Suite 125 336-293-4601 Signature Dish: Pan Seared Oven Roasted Chilean Organic Salmon: with cilantro pesto. $9.50

Wolfies Frozen Custard: 420 W. Fourth St. 336-245-2400 Signature Dish: 50% off double and triple scoops - $2.38 Triple Scoops & $2.13 Double Scoops

WS Prime — A Cafe: 425 N. Cherry St. (at Marriott) 336-722-5232
Appetizer: Fried Green Tomatoes & Okra: seasoned flour, Foothills beer-mustard dipping sauce. $2.50Signature Dish: Shrimp & Grits: jumbo sauteed shrimp in shrimp creole sauce over andouille & smoked cheddar loaded grit cakes. $11.00 **all wine by the bottle 50% off

Xia's Asian Bistro & Sushi Bar: 102 w. Third St. Suite 110. 336-293-7925
Signature Dish: coming soon

* Restrictions and Other Important Details

• The Big Eat specials are dine-in only.
• No splitting with Big Eat specials, thank you.
• Restaurant signature dish subject to change, excludes tax and tip
• Please check with individual restaurants concerning food ingredients and allergens, thank you.
• The Big Eat Specials are subject to availability. Restaurants may run out of the signature dish on any given week. The restaurant is not obligated to provided a replacement dish at a discount.

"The Big Eat" Returns for a Fourth Year

The Downtown Winston-Salem Partnership and participating downtown restaurants are proud to present the return of "The Big Eat." Every Tuesday night beginning now until February 22, more than 30 great downtown restaurants will offer 50 percent discounts off of their signature dishes.

A list of participating downtown establishments, as well as the signature dish for each Tuesday, can be found at http://www.dwsp.org/theBigEat.htm.