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Sunday, March 11, 2012

Seed Savers Exchange at Old Salem

Garden Workshop: From Seed to Table Wednesday, March 14, 2012
11:30am Workshop and Local FeastFrank L. Horton Museum Center
In this workshop on the process of growing food, Diane Ott Whealy will discuss seeds, gardening and all that goes with it. Participants will have opportunity to ask questions and discuss topics of interest.A local feast prepared by Whole Foods Market will be served.
$15 admission includes Workshop & Lunch
Register now -- limited seating.
Please call 1-800-441-5305.
 11:00am Book Signing precedes Workshop. Diane's memoir tells the Seed Savers Exchange story. Order your copy of Gathering: Memoir of a Seed Saver now.

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Lecture and Local Heirlooms TastingTuesday, March 13, 2012 - 6:30pm
Old Salem Visitors Center

A Celebration of Seed & Local Food with Diane Ott Whealy and Area Restaurants, Chefs, and Farms

Diane Ott Whealy is Co-Founder and Vice President of Seed Savers Exchange, the nation’s leading organization dedicated to saving and sharing heirloom seeds.
It all began with a pocket full of morning glory seeds brought to America by Diane's Bavarian ancestor.
Those family seeds, handed down over generations, inspired the idea to save our unique agricultural heritage.
$10 admission includes Lecture followed by Book Signing and Local Heirlooms Tasting.
Register now -- limited seating
Please call 1-800-441-5305.
In Gathering: Memoir of a Seed Saver, Ott Whealy tells the Seed Savers Exchange story. Order your copy now.


Heirlooms Tasting includes





















cash bar features


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