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Tuesday, January 28, 2014

Love at First Bite: Delicious Valentine Dinner at Spring House Restaurant

Love at First Bite at Spring House Restaurant, Kitchen, & Bar celebrating St. Valentine's Day February 13 - 15. Course #2 sounds exceptionally good - - - our goat cheese Make your reservations now!

St. Valentine’s Celebration

 
Friday February 14
All Day

It’s Love at First Bite—join us for a romantic evening at Spring House.
Four-Course Dinner
$69 per guest
 
LOVE at First Bite!

St. Valentine's Day Weekend Celebration; Thursday February 13 thru Saturday February 15.

Our NEW Winter Menu and a very special Tasting Menu:
...
Course 1: Lobster Ravioli "Bisque" or Roasted Pumpkin Soup.

Course 2: Flora Ridge Bibb Lettuce, Buffalo Creek Goat Cheese, and Toasted Walnuts or Baby Spinach & Flash-Fried RRO Oysters.

Course 3: Seared Tuna and Shrimp or Thai BBQ Wild Boar or Beef Tenderloin or Southern Surf and Turf featuring Heritage Farm Pork wrapped Lobster Tail.

Course 4: Chocolate Extravaganza.

Ring 336.293.4797 for reservations and visit www.SpringHouseNC.com for additional information.


 
 

 
As Featured in Bon Appetit and on Food Network's Chopped: Grillmasters

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